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–+ servings
Minty Fruit Salad Presentation

Minty Fruit Salad

Try this minty fruit salad for your next summertime barbecue or picnic!
5 from 1 vote
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Prep Time 15 minutes
Resting Time 3 hours
Total Time 3 hours 15 minutes
Course Appetizer, Salad, Side Dish
Cuisine American
Servings 4 people
Calories 123 kcal

Equipment

Ingredients
  

  • 1 cup pineapple chunks canned or fresh
  • 5 large strawberries quartered
  • 1 large banana sliced
  • 2 large peaches cubed
  • 1 medium lemon juiced
  • 2 tablespoons pineapple juice canned or fresh
  • 3 branches mint ripped

Instructions
 

  • In a large bowl, combine pineapple chunks, strawberries, banana, peaches and toss carefully. Pour over the lemon, pineapple juice and mint, toss gently to coat.
  • Place in the fridge, covered with a lid or film for 3-4 hours, serve it cold.

Nutrition

Calories: 123kcalCarbohydrates: 32gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 2mgPotassium: 464mgFiber: 4gSugar: 23gVitamin A: 379IUVitamin C: 49mgCalcium: 32mgIron: 1mg
Keyword Easy, Healthy, No Cook, Potluck, Vegan
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